公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2006 | The anti-allergenic properties of milk kefir and soymilk kefir and their beneficial effects on the intestinal microflora | Je Ruei Liu ; SHENG-YAO WANG ; Ming Ju Chen ; Yueh, P.-Y.; Lin, C.-W. | Journal of the Science of Food and Agriculture | | | |
2011 | The antiinfective effects of velvet antler of Formosan sambar deer (Cervus unicolor swinhoei) on staphylococcus aureus -infected mice | Kuo, C.-Y.; Dai, T.-Y.; Wang, C.-H.; Chen, K.-N.; Huang, I.-N.; Hong, W.-S.; SHENG-YAO WANG ; Chen, Y.-P.; MING-JU CHEN | Evidence-based Complementary and Alternative Medicine | | | |
2011 | Use of Taiwanese Ropy Fermented Milk (TRFM) andLactococcus lactissubsp.cremorisIsolated from TRFM in Manufacturing of Functional Low-Fat Cheeses | Chiang, M.-L.; Chen, H.-C.; SHENG-YAO WANG ; Hsieh, Y.-L.; MING-JU CHEN | Journal of Food Science | | | |
2015 | Viili | Chen M.-J.; MING-JU CHEN ; SHENG-YAO WANG | Fermented Milk and Dairy Products | 2 | 0 | |
2000 | 利用根黴菌株凝乳?試製扣碗酪 | 陳小玲; 陳明汝 ; 王聖耀 ; 林慶文 | 中華農學會報 | | | |
2013 | 富含omega-3脂肪酸在寡產蛋雞筋蛋白製備之應用 | 王晧倫; 王聖耀 ; 陳億乘 | 台灣食品科技學會第43次年會 | | | |
2013 | 富含多酚類荔枝花對貢丸儲存之物化特性的影響 | 丁毅; 陳億乘 ; 王聖耀 ; 楊登傑 | 台灣食品科技學會第43次年會 | | | |