公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
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2007 | Dietary Supplementation of High Levels of Saturated and Monounsaturated Fatty Acids to Ewes during Late Gestation Reduces Thermogenesis in Newborn Lambs by Depressing Fatty Acid Oxidation in Perirenal Brown Adipose Tissue | Chen, CY; Carstens, GE; Gilbert, CD; Theis, CM; Archibeque, SL; Kurz, MW; Slay, LJ; Smith, SB. | J Nutr | |||
2003 | Maternal n-3 fatty acidsupplementation to enhance brown fat thermogenesis in newborn lambs | Chen, C; Carstens, GE; Theis, CM; Archibeque, SL; Kurz, MW; Gilbert, CD; Slay, LJ; Smith, SB | Sheep and Goat, Wool and Mohair CPR |