公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2010 | Anti-inflammatory activity of natural dietary flavonoids | Pan, M.-H.; Lai, C.-S.; Ho, C.-T.; MIN-HSIUNG PAN | Food and Function | 445 | 394 | |
2008 | Anti-inflammatory and antitumor promotional effects of a novel urinary metabolite, 3′,4′-didemethylnobiletin, derived from nobiletin | Lai, C.-S.; Li, S.; Chai, C.-Y.; Lo, C.-Y.; Dushenkov, S.; Ho, C.-T.; Pan, M.-H.; Wang, Y.-J.; MIN-HSIUNG PAN | Carcinogenesis | 81 | 70 | |
2009 | Anti-inflammatory effect of Momordica grosvenori Swingle extract through suppressed LPS-induced upregulation of iNOS and COX-2 in murine macrophages | Pan, M.-H.; Yang, J.-R.; Tsai, M.-L.; Sang, S.; Ho, C.-T.; MIN-HSIUNG PAN | Journal of Functional Foods | 43 | 39 | |
2007 | Anti-inflammatory property of the urinary metabolites of nobiletin in mouse | Li, S.; Sang, S.; Pan, M.-H.; Lai, C.-S.; Lo, C.-Y.; Yang, C.S.; Ho, C.-T.; MIN-HSIUNG PAN | Bioorganic and Medicinal Chemistry Letters | 146 | 122 | |
2007 | Antioxidant activity of phytopolyphenols: Assessment in cell culture systems | Pan, M.-H.; Lai, C.-S.; Ho, C.-T.; MIN-HSIUNG PAN | ACS Symposium Series | | | |
2008 | Antitumor activity of 3,5,4′-trimethoxystilbene in COLO 205 cells and xenografts in SCID mice | Pan, M.-H.; Gao, J.-H.; Lai, C.-S.; Wang, Y.-J.; Chen, W.-M.; Lo, C.-Y.; Wang, M.; Dushenkov, S.; Ho, C.-T.; MIN-HSIUNG PAN | Molecular Carcinogenesis | 63 | 55 | |
2015 | Antitumor Activity of Garcinol in Human Prostate Cancer Cells and Xenograft Mice | Wang, Y.; Tsai, M.-L.; Chiou, L.-Y.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Journal of Agricultural and Food Chemistry | 40 | 37 | |
2006 | Apoptosis-inducing active components from Corbicula fluminea through activation of caspase-2 and production of reactive oxygen species in human leukemia HL-60 cells | Huang, Y.-T.; Huang, Y.-H.; Hour, T.-C.; Pan, B.S.; Liu, Y.-C.; Pan, M.-H.; MIN-HSIUNG PAN | Food and Chemical Toxicology | 39 | 32 | |
2007 | Apoptotic-inducing epidioxysterols identified in hard clam (Meretrix lusoria) | Pan, M.-H.; Huang, Y.-T.; Chang, C.-I.; Ho, C.-T.; Pan, B.S.; MIN-HSIUNG PAN | Food Chemistry | 29 | 25 | |
2004 | Bcl-2 Overexpression Inhibits Tetrachlorohydroquinone-Induced Apoptosis in NIH3T3 Cells: A Possible Mechanism for Tumor Promotion | Lin, Y.-P.; Zhu, B.-Z.; Yang, M.-C.; Frei, B.; Pan, M.-H.; Lin, J.-K.; Wang, Y.-J.; MIN-HSIUNG PAN | Molecular Carcinogenesis | 18 | 16 | |
2020 | Bioavailability and health benefits of major isoflavone aglycones and their metabolites | Hsiao, Y.-H.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Journal of Functional Foods | 58 | 57 | |
2013 | Black tea: Chemical analysis and stability | Li, S.; Lo, C.-Y.; Pan, M.-H.; Lai, C.-S.; Ho, C.-T.; MIN-HSIUNG PAN | Food and Function | 221 | 195 | |
2017 | Boswellia serrata resin extract alleviates azoxymethane (AOM)/dextran sodium sulfate (DSS)-induced colon tumorigenesis | Chou, Y.-C.; Suh, J.H.; Wang, Y.; Pahwa, M.; Badmaev, V.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Molecular Nutrition and Food Research | 16 | 14 | |
2015 | Breast cancer chemoprevention by dietary natural phenolic compounds: Specific epigenetic related molecular targets | Pan, M.-H.; Chiou, Y.-S.; Chen, L.-H.; Ho, C.-T.; MIN-HSIUNG PAN | Molecular Nutrition and Food Research | 31 | 30 | |
2016 | Calebin-A induces cell cycle arrest in human colon cancer cells and xenografts in nude mice | Liou, W.-S.; Lin, C.; Lee, P.-S.; Kalyanam, N.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Journal of Functional Foods | 11 | 11 | |
2015 | Calebin-A inhibits adipogenesis and hepatic steatosis in high-fat diet-induced obesity via activation of AMPK signaling | Lai, C.-S.; Liao, S.-N.; Tsai, M.-L.; Kalyanam, N.; Majeed, M.; Majeed, A.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Molecular Nutrition and Food Research | 36 | 34 | |
2020 | The cancer chemopreventive and therapeutic potential of tetrahydrocurcumin | Lai, C.-S.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN | Biomolecules | 46 | 42 | |
2017 | Cellular models for the evaluation of the antiobesity effect of selected phytochemicals from food and herbs | Tung, Y.-C.; Hsieh, P.-H.; Pan, M.-H.; Ho, C.-T.; MIN-HSIUNG PAN | Journal of Food and Drug Analysis | 42 | 41 | |
2020 | Chemical characterization of main bioactive constituents in Paeonia ostii seed meal and GC-MS analysis of seed oil | Tian, X.; Guo, S.; Zhang, S.; Li, P.; Wang, T.; Ho, C.-T.; Pan, M.-H.; Bai, N.; MIN-HSIUNG PAN | Journal of Food Biochemistry | 22 | 15 | |
2001 | Chemical studies on antioxidant mechanism of garcinol: Analysis of radical reaction products of garcinol and their antitumor activities | Sang, S.; Pan, M.-H.; Cheng, X.; Bai, N.; Stark, R.E.; Rosen, R.T.; Lin-Shiau, S.-Y.; Lin, J.-K.; Ho, C.-T.; MIN-HSIUNG PAN | Tetrahedron | 62 | 52 | |