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Chien S.-Y.
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2019
Combination Effect of High-Pressure Processing and Essential Oil (Melissa officinalis Extracts) or Their Constituents for the Inactivation of Escherichia coli in Ground Beef (Article In Press)
Chien S.-Y.; Sheen S.; Sommers C.; LEE-YAN SHEEN
Food and Bioprocess Technology
30
25
2017
Modeling the inactivation of Escherichia coli O157:H7 and Uropathogenic E.?coli in ground beef by high pressure processing and citral
Chien S.-Y.; Sheen S.; Sommers C.; Sheen L.-Y.
Food Control
33
27
2016
Modeling the inactivation of intestinal pathogenic Escherichia coli O157:H7 and uropathogenic E. coli in ground chicken by high pressure processing and thymol
Chien S.-Y.; Sheen S.; Sommers C.H.; Sheen L.-Y.
Frontiers in Microbiology
26
24
2020
Orientation-Aware Vehicle Re-Identification with Semantics-Guided Part Attention Network
Chen T.-S; Liu C.-T; Wu C.-W; Chien S.-Y.; SHAO-YI CHIEN
Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)
52
0
2021
Tracklet-refined multi-camera tracking based on balanced cross-domain re-identification for vehicles
Yang K.-S; Chen Y.-K; Chen T.-S; Liu C.-T; Chien S.-Y.; SHAO-YI CHIEN
IEEE Computer Society Conference on Computer Vision and Pattern Recognition Workshops
7
0