https://scholars.lib.ntu.edu.tw/handle/123456789/136332
Title: | Isolation and Characterization of a Lectin from Edible Mushroom, Volvariella volvacea | Authors: | LIN, Jung-Yaw CHOU, Tze-Bin |
Issue Date: | 1984 | Journal Volume: | 96 | Journal Issue: | 1 | Start page/Pages: | 35-40 | Source: | J. Biochem | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/161390 http://ntur.lib.ntu.edu.tw/bitstream/246246/161390/1/02.pdf |
DOI: | 10.1093/oxfordjournals.jbchem.a134826 |
Appears in Collections: | 生命科學系 |
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