https://scholars.lib.ntu.edu.tw/handle/123456789/138482
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Lin, C. H. | en |
dc.contributor.author | Yang, S. S. | en |
dc.creator | Lin, C. H.; Yang, S. S. | en |
dc.date | 2003 | en |
dc.date.accessioned | 2010-09-27T05:51:25Z | - |
dc.date.accessioned | 2018-07-06T02:32:22Z | - |
dc.date.available | 2010-09-27T05:51:25Z | - |
dc.date.available | 2018-07-06T02:32:22Z | - |
dc.date.issued | 2003 | - |
dc.identifier.uri | http://ntur.lib.ntu.edu.tw//handle/246246/205893 | - |
dc.language | en | en |
dc.language.iso | en_US | - |
dc.relation | Scientific Program and Abstracts of the 37th Annual Meeting of the Chinese Society of Microbiology. December 7, 2003. Chungshan Medical University, Taichung, Taiwan. p. 55 | en |
dc.relation.ispartof | Scientific Program and Abstracts of the 37th Annual Meeting of the Chinese Society of Microbiology. December 7, 2003. Chungshan Medical University, Taichung, Taiwan. p. 55 | - |
dc.title | Submerged Fermentation of Agaricus blazei for Mycelium Production | en |
dc.relation.pages | - | - |
item.fulltext | no fulltext | - |
item.languageiso639-1 | en_US | - |
item.grantfulltext | none | - |
顯示於: | 生化科技學系 |
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