https://scholars.lib.ntu.edu.tw/handle/123456789/141769
Title: | 17O NMR ans DSC for Study Quality of Taro Paste Affected by Processing and Storage | Authors: | Lai, H.-M. Jeng, S.-T. Lii, C.-Y. |
Issue Date: | 1998 | Journal Issue: | 31 | Start page/Pages: | 57-64 | Source: | Food Science and Technology-lwt | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/139765 |
Appears in Collections: | 生態學與演化生物學研究所 |
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