https://scholars.lib.ntu.edu.tw/handle/123456789/307960
Title: | Water status of two gelatin gels during storage as determined by magnetic resonance imaging | Authors: | Chung, Y.-L. HSI-MEI LAI |
Issue Date: | 2004 | Journal Volume: | 12 | Journal Issue: | 3 | Start page/Pages: | 221-227 | Source: | Journal of Food and Drug Analysis | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-9244231194&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/307960 |
Appears in Collections: | 農業化學系 |
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