https://scholars.lib.ntu.edu.tw/handle/123456789/377615
Title: | Interactions of heat and mass transfer in steam reheating of starchy foods | Authors: | YEUN-CHUNG LEE | Issue Date: | 2013 | Journal Volume: | 114 | Journal Issue: | 2 | Start page/Pages: | 174-182 | Source: | Journal of Food Engineering | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84868122237&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/377615 |
DOI: | 10.1016/j.jfoodeng.2012.08.007 |
Appears in Collections: | 生物機電工程學系 |
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