https://scholars.lib.ntu.edu.tw/handle/123456789/446238
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Chiou T.-Y. | en_US |
dc.contributor.author | Lin Y.-H. | en_US |
dc.contributor.author | NAN-WEI SU | en_US |
dc.contributor.author | NAN-WEI SU | en_US |
dc.creator | Chiou T.-Y.;Lin Y.-H.;Su N.-W.;Lee M.-H. | - |
dc.date.accessioned | 2020-01-06T09:34:25Z | - |
dc.date.available | 2020-01-06T09:34:25Z | - |
dc.date.issued | 2010 | - |
dc.identifier.issn | 00218561 | - |
dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/446238 | - |
dc.relation.ispartof | Journal of Agricultural and Food Chemistry | - |
dc.title | �]-glucosidase isolated from soybean okara shows specificity toward glucosyl isoflavones | en_US |
dc.type | journal article | en |
dc.identifier.doi | 10.1021/jf101848x | - |
dc.identifier.scopus | 2-s2.0-77955690885 | - |
dc.identifier.url | https://www2.scopus.com/inward/record.uri?eid=2-s2.0-77955690885&doi=10.1021%2fjf101848x&partnerID=40&md5=b19508855688f34283f4b98bc6d250f1 | - |
dc.relation.pages | 8872-8878 | - |
dc.relation.journalvolume | 58 | - |
dc.relation.journalissue | 15 | - |
item.cerifentitytype | Publications | - |
item.openairetype | journal article | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
crisitem.author.dept | Agricultural Chemistry | - |
crisitem.author.dept | Agricultural Chemistry | - |
crisitem.author.orcid | 0000-0002-1402-7349 | - |
crisitem.author.orcid | 0000-0002-1402-7349 | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
顯示於: | 農業化學系 |
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