https://scholars.lib.ntu.edu.tw/handle/123456789/462604
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | C.-Y. YANG | en_US |
dc.contributor.author | L.-R. LAI | en_US |
dc.contributor.author | C.-N. CHEN | en_US |
dc.contributor.author | HONG-SHIEE LAI | en_US |
dc.contributor.author | M.-T. LIN | en_US |
dc.creator | C.-Y. Yang;L.-R. Lai;C.-N. Chen;Hong-Shiee Lai;M.-T. Lin | - |
dc.date.accessioned | 2020-02-24T07:28:24Z | - |
dc.date.available | 2020-02-24T07:28:24Z | - |
dc.date.issued | 2012 | - |
dc.identifier.issn | 0261-5614 | - |
dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/462604 | - |
dc.publisher | Elsevier Ltd. | - |
dc.relation.ispartof | Clinical Nutrition | - |
dc.title | Resource Usage Evaluation With Multi-Chamber Bags Total Parenteral Nutrition – A Clinical Experience In Taiwan | en_US |
dc.type | journal article | en |
dc.identifier.doi | 10.1016/S1744-1161(12)70630-0 | - |
dc.relation.pages | 254 | - |
dc.relation.journalvolume | 7 | - |
dc.relation.journalissue | 1Suppl. | - |
item.openairetype | journal article | - |
item.fulltext | no fulltext | - |
item.cerifentitytype | Publications | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.grantfulltext | none | - |
crisitem.author.dept | Surgery | - |
crisitem.author.dept | Surgery-NTUH | - |
crisitem.author.orcid | 0000-0002-7958-2183 | - |
crisitem.author.parentorg | College of Medicine | - |
crisitem.author.parentorg | National Taiwan University Hospital | - |
顯示於: | 醫學系 |
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