https://scholars.lib.ntu.edu.tw/handle/123456789/546015
標題: | Relationships between constituents of energy drinks and beating parameters in human induced pluripotent stem cell (iPSC)-Derived cardiomyocytes | 作者: | YU-SYUAN LUO Chen Z. Blanchette A.D. Zhou Y.-H. Wright F.A. Baker E.S. Chiu W.A. Rusyn I. |
公開日期: | 2021 | 出版社: | Elsevier Ltd | 卷: | 149 | 來源出版物: | Food and Chemical Toxicology | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85099333378&doi=10.1016%2fj.fct.2021.111979&partnerID=40&md5=5a6a5c69e7f6a3fac3056cf6de95db3f https://scholars.lib.ntu.edu.tw/handle/123456789/546015 |
ISSN: | 0278-6915 | DOI: | 10.1016/j.fct.2021.111979 |
顯示於: | 食品安全與健康研究所 |
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