https://scholars.lib.ntu.edu.tw/handle/123456789/596794
標題: | Water with low concentration of surfactant in dispersed solvent- Assisted emulsion dispersive liquid-liquid microextraction for the determination of fungicides in wine | 作者: | Tseng W.-C. Chu S.-P. Kong P.-H. Huang C.-K. Chen J.-H. PAI-SHAN CHEN Huang S.-D. |
公開日期: | 2014 | 出版社: | American Chemical Society | 卷: | 62 | 期: | 37 | 起(迄)頁: | 9059-9065 | 來源出版物: | Journal of Agricultural and Food Chemistry | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84924241179&doi=10.1021%2fjf5036096&partnerID=40&md5=e4ab197a6c4b2abfc2115629dd20ba78 https://scholars.lib.ntu.edu.tw/handle/123456789/596794 |
ISSN: | 0021-8561 | DOI: | 10.1021/jf5036096 |
顯示於: | 毒理學研究所 |
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