公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2017 | Corrigendum to “Krill oil and xanthigen separately inhibit high fat diet induced obesity and hepatic triacylglycerol accumulation in mice” (J. Funct. Foods 19 (B) (2015) (913–921) (S1756464614003211) (10.1016/j.jff.2014.10.015)) | Lee, M.-F.; Lai, C.-S.; Cheng, A.-C.; Hou, J.-S.; Badmaev, V.; Ho, C.-T.; MIN-HSIUNG PAN | Journal of Functional Foods | 1 | 0 | |
2006 | Cytotoxic properties of leaf essential oil and components from indigenous cinnamon (Cinnamomum osmophloeum Kaneh) | Huang, T.-C.; Ho, C.-T.; Fu, H.-Y.; MIN-HSIUNG PAN | ACS Symposium Series | | | |
2003 | Determinants of territory size of the dusky gregory | Jan, R.-Q.; Ho, C.-T.; Shiah, F.-K. | Journal of Fish Biology | 16 | 16 | |
2013 | Determination of flavonoids by LC/MS and anti-inflammatory activity in Moringa oleifera | Coppin, J.P.; Xu, Y.; Chen, H.; MIN-HSIUNG PAN ; Ho, C.-T.; Juliani, R.; Simon, J.E.; Wu, Q. | Journal of Functional Foods | | | |
2012 | Development of receiver and local oscillator components for Atacama Large Millimeter/submillimeter Array (ALMA) Band-1 in Taiwan | Hwang, Y.-J.; Chiong, C.-C.; Kuo, Y.-F.; Lin, C.-C.; Ho, C.-T.; Chuang, C.-C.; Chang, H.-Y.; Lin, Y.-S.; Tsai, Z.-M.; HUEI WANG | Proceedings of SPIE - The International Society for Optical Engineering | | | |
2020 | Dietary therapy and herbal medicine for COVID-19 prevention: A review and perspective | Panyod, S.; Ho, C.-T.; LEE-YAN SHEEN | Journal of Traditional and Complementary Medicine | 176 | 133 | |
2009 | Differential inhibitory effects of inotilone on inflammatory mediators, inducible nitric oxide synthase and cyclooxygenase-2, in LPS-stimulated murine macrophage | Kuo, Y.-C.; Lai, C.-S.; Wang, J.-M.; Badmaev, V.; Nagabhushanam, K.; Ho, C.-T.; MIN-HSIUNG PAN | Molecular Nutrition and Food Research | | | |
2016 | Directly interact with Keap1 and LPS is involved in the anti-inflammatory mechanisms of (-)-epicatechin-3-gallate in LPS-induced macrophages and endotoxemia | Chiou, Y.-S.; Huang, Q.; Ho, C.-T.; Wang, Y.-J.; MIN-HSIUNG PAN | Free Radical Biology and Medicine | | | |
2015 | Disease chemopreventive effects and molecular mechanisms of hydroxylated polymethoxyflavones | Lai, C.-S.; Wu, J.-C.; Ho, C.-T.; MIN-HSIUNG PAN | BioFactors | | | |
2013 | Effective suppression of azoxymethane-induced aberrant crypt foci formation in mice with citrus peel flavonoids | Lai, C.-S.; Li, S.; Liu, C.B.; Miyauchi, Y.; Suzawa, M.; Ho, C.-T.; MIN-HSIUNG PAN | Molecular Nutrition and Food Research | | | |
2017 | Effects of water extract of Curcuma longa (L.) roots on immunity and telomerase function | MIN-HSIUNG PAN ; Wu, J.-C.; Ho, C.-T. | Journal of Complementary and Integrative Medicine | | | |
2016 | Emotion prediction from user-generated videos by emotion wheel guided deep learning | Ho, C.-T.; Lin, Y.-H.; JA-LING WU | Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics) | | | |
2016 | Endogenous formation of trans fatty acids: Health implications and potential dietary intervention | Hung, W.-L.; Sun Hwang, L.; Shahidi, F.; MIN-HSIUNG PAN ; Wang, Y.; Ho, C.-T. | Journal of Functional Foods | | | |
2010 | Ent-kaurane diterpenoids from rabdosia rubescens and their cytotoxic effects on human cancer cell lines | Bai, N.; He, K.; Zhou, Z.; Tsai, M.-L.; Zhang, L.; Quan, Z.; Shao, X.; MIN-HSIUNG PAN ; Ho, C.-T. | Planta Medica | | | |
2013 | Epigenetic and disease targets by polyphenols | MIN-HSIUNG PAN ; Lai, C.-S.; Wu, J.-C.; Ho, C.-T. | Current Pharmaceutical Design | | | |
2016 | Evaluation of chemopreventive effects in colitis-associated colon tumourigenesis and oral toxicity of the lipophilic epigallocatechin gallate-docosahexaenoic acid | Chiou, Y.-S.; John, J.A.; Ho, C.-T.; MIN-HSIUNG PAN ; Shahidi, F. | Journal of Functional Foods | | | |
2020 | Fermented soy paste alleviates lipid accumulation in the liver by regulating the AMPK pathway and modulating gut microbiota in high-fat-diet-fed rats | Tung, Y.-C.; Liang, Z.-R.; Chou, S.-F.; Ho, C.-T.; Kuo, Y.-L.; Cheng, K.-C.; Lu, T.-J.; Chang, Y.-C.; KUAN-CHEN CHENG ; MIN-HSIUNG PAN ; TING-JANG LU ; YEN-CHEN CHANG | Journal of agricultural and food chemistry | 10 | 11 | |
2011 | Flavonoid glycosides from microtea debilis and their cytotoxic and anti-inflammatory effects | Bai, N.; He, K.; Roller, M.; Lai, C.-S.; Shao, X.; MIN-HSIUNG PAN ; Bily, A.; Ho, C.-T. | Fitoterapia | | | |
2010 | Flavonoids and phenolic compounds from rosmarinus officinalis | Bai, N.; He, K.; Roller, M.; Lai, C.-S.; Shao, X.; MIN-HSIUNG PAN ; Ho, C.-T. | Journal of Agricultural and Food Chemistry | | | |
2010 | Flavonoids from Rabdosia rubescens exert anti-inflammatory and growth inhibitory effect against human leukemia HL-60 cells | Bai, N.; He, K.; Zhou, Z.; Lai, C.-S.; Zhang, L.; Quan, Z.; Shao, X.; MIN-HSIUNG PAN ; Ho, C.-T. | Food Chemistry | | | |