| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2023 | Ameliorating the prediction ability of laccase time temperature indicator for dynamic monitoring quality of fresh-cut papaya | Lin, CX; Lin, SB; SHIH-HSIN CHEN ; Hsu, HH; Chang, YH; Chen, HH | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY | 0 | 0 | |
| 1995 | Axisymmetric motion of two spherical particles with slip surfaces | Chen S.H.; Keh H.J.; SHIH-HSIN CHEN | Journal of Colloid And Interface Science | 43 | 43 | |
| 1990 | The axisymmetric thermocapillary motion of two fluid droplets | Keh H.J.; Chen S.H.; Keh, Huan-Jang ; SHIH-HSIN CHEN ; 葛煥彰 | International Journal of Multiphase Flow | 42 | 41 | |
| 1996 | Axisymmetric thermophoresis of multiple aerosol spheres | Chen S.H.; SHIH-HSIN CHEN ; HUAN-JANG KEH | Aerosol Science and Technology | 6 | 7 | |
| 1995 | Axisymmetric thermophoretic motion of two spheres | Chen, Shih H.; HUAN-JANG KEH ; SHIH-HSIN CHEN | Journal of Aerosol Science | 23 | 23 |  |
| 2000 | Boundary and concentration effects on sedimentation of a liquid aerosol dispersion | Chen S.H.; Yang C.Y.; SHIH-HSIN CHEN | Journal of the Chinese Institute of Chemical Engineers | 1 | ||
| 2019 | Boundary and concentration effects on the creeping motions of core-shell particles | Chen S.H.; Li X.-F.; SHIH-HSIN CHEN | Chemical Engineering Science | 4 | 3 | |
| 2000 | Boundary effects on a thermophoretic sphere in an arbitrary direction of a plane surface | Chen S.H.; SHIH-HSIN CHEN | AIChE Journal | 6 | 7 | |
| 1999 | Brownian diffusion in a dilute dispersion of droplets | Chen S.H.; SHIH-HSIN CHEN | Journal of Colloid and Interface Science | 5 | 5 | |
| 1999 | Concentration effects on sedimentation velocity of monodispersed aerosol particles | Chen S.H.; Lin S.L.; Kung C.; Man Y.M.; SHIH-HSIN CHEN | Journal of Chemical Engineering of Japan | 5 | 5 | |
| 2020 | Development of immobilized laccase-based time temperature indicator by electrospinning zein fiber | Jhuang J.-R.; Lin S.-B.; Chen L.-C.; Lou S.-N.; Chen S.-H.; Chen H.-H.; SHIH-HSIN CHEN | Food Packaging and Shelf Life | 31 | 31 | |
| 1998 | Diffusion of a dilute monodisperse system of fluid drops | Chen S.H.; SHIH-HSIN CHEN | Journal of the Chinese Institute of Chemical Engineers | 3 | ||
| 2011 | Effect of goji (Lycium barbarum) on expression of genes related to cell survival | Lin N.-C.; Lin J.-C.; Chen S.-H.; Ho C.-T.; SHIH-HSIN CHEN ; AN-I(ANDY) YEH | Journal of Agricultural and Food Chemistry | 29 | 26 | |
| 2010 | Effect of particle size on the rate of enzymatic hydrolysis of cellulose | Yeh A.-I.; Huang Y.-C.; SHIH-HSIN CHEN ; AN-I(ANDY) YEH | Carbohydrate Polymers | 208 | 191 | |
| 2011 | Effect of steam jet cooking on the destruction of corn starches | SHIH-HSIN CHEN | Procedia Food Science | 0 | ||
| 2020 | Effects of particle concentration and physical properties on the apparent viscosity of a suspension of monodisperse concentric core-shell particles | Chen S.H.; Li X.-F.; SHIH-HSIN CHEN | European Journal of Mechanics, B/Fluids | 2 | 1 | |
| 2018 | Estrogenic activity of yam via a yeast model and its effects on two cancer cell lines | Chiang L.-H.; Chen S.-H.; Lo Y.-C. ; SHIH-HSIN CHEN | Journal of Functional Foods | 2 | 1 | |
| 2020 | Immobilizing laccase on electrospun chitosan fiber to prepare time-temperature indicator for food quality monitoring | Jhuang J.-R.; Lou S.-N.; Lin S.-B.; Chen S.H.; Chen L.-C.; Chen H.-H.; SHIH-HSIN CHEN | Innovative Food Science and Emerging Technologies | 27 | 24 | |
| 2017 | Influence of Rice Flours and Substitution Levels on the Physicochemical Property and Glycemic Response of Breads | 劉瓊鎂(Chiung-Mei Liou); 馮臨惠(Lin-Huei Ferng); 葉瑞銘(Reming Yeh); 陳時欣(Shih Hsin Chen); SHIH-HSIN CHEN | 臺灣農業化學與食品科學 | |||
| 1997 | Low-Reynolds-number hydrodynamic interactions in a suspension of spherical particles with slip surfaces | Keh, Huan J.; HUAN-JANG KEH ; SHIH-HSIN CHEN | Chemical Engineering Science | 22 | 20 | |
