公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2011 | National Taiwan University, assignee. Estrogenic-active compounds and application thereof | Huang Cj; Wang SC; Kuo YH; Hong YH; Lin BF ; Hsu C | | | | |
2011 | Phytoestrogenic Compounds in Alfalfa Sprout (Medicago sativa) beyond Coumestrol | Hong, Yong-Han; Wang, Ssu-Ching; Hsu, Chin; Lin, Bi-Fong ; Kuo, Yueh-Hsiung; Huang, Ching-Jang | Journal of Agricultural and Food Chemistry | 44 | 43 | |
2002 | Plasma homocysteine levels in Taiwanese vegetarians are higher than those of omnivores | Hung C.-J; PO-CHAO HUANG ; SHAO-CHUN LU ; Li Y.-H; Huang H.-B; BI-FONG LIN ; Chang S.-J; Chou H.-F. | Journal of Nutrition | 87 | | |
1993 | Regulation of folate and one-carbon metabolism in mammalian cells. II. Effect of folylpoly-γ-glutamate synthetase substrate specificity and level on folate metabolism and folylpoly-γ-glutamate specificity of metabolic cycles of one-carbon metabolism | Lowe, K.E.; Osborne, C.B.; Lin, B.-F.; Kim, J.-S.; Hsu, J.-C.; Shane, B.; BI-FONG LIN | Journal of Biological Chemistry | 66 | 66 | |
1993 | Regulation of folate and one-carbon metabolism in mammalian cells: III. Role of mitochondrial folylpoly-γ-glutamate synthetase | Lin, B.-F.; Huang, R.-F.S.; Shane, B.; BI-FONG LIN | Journal of Biological Chemistry | 91 | 87 | |
2008 | Soy isoflavones supplementation alleviates disease severity in autoimmune-prone MRL-lpr/lpr mice | Hong, Yong-Han; Wang, Tzu-Ching; Huang, Ching-Jang ; Cheng, Wei-Yi; Lin, Bi-Fong | Lupus | 22 | 15 | |
2016 | Study on fatty acids composition in breast milk and association with the occurrence of infant atopic dermatitis | Shen, Y.-J.; Lin, B.-F. | European Journal of Immunology | | 0 | |
2016 | Study on the nutrients on the adipogenesis and immune regulatory activities of mesenchymal stem cells | Wang, Z. T.; Lin, B. F. | European Journal of Immunology | | 0 | |
2003 | Suppression of allergic reactions by dehulled adlay in association with the balance of Th1/Th2 cell responses. | Hsu, HY; Lin, BF; Lin, JY; Kuo, CC; BI-FONG LIN | J Agr Food Chem | 49 | 39 | |
2000 | Tamoxifen alleviates disease severity and decreases double negative T cells in autoimmune MRL-lpr/lpr mice | Wu W.-M.; Suen J.-L.; BI-FONG LIN ; BOR-LUEN CHIANG | Immunology | 45 | 39 | |
2000 | Tamoxifen decreases renal inflammation and alleviates disease severity autoimmune NZB/W F1 mice | Wu W.-M.; BI-FONG LIN ; Su Y.-C.; Suen J.-L.; BOR-LUEN CHIANG | Scandinavian Journal of Immunology | 80 | 71 | |
1997 | The effects of deteriorated frying oil on the lipid metabolism in BALB/c mice | Lai, C.-C.; Lin, B.-F.; BI-FONG LIN | Nutritional Sciences Journal | 2 | | |
2009 | The feasibility study on the increase of dietary folate intake by the promotion of fruits consumption | Lu, H.-Y.; Hong, Y.-H.; Lin, B.-F.; BI-FONG LIN | Nutritional Sciences Journal | 4 | | |
2006 | The folate status of pre-natal follow up pregnant women at hospital in Taipei | Chen, K.-J.; Shaw, N.-S.; Lin, B.-F.; BI-FONG LIN | Nutritional Sciences Journal | 4 | | |
2009 | The production of nitric oxide and prostaglandin E2 in peritoneal macrophages is inhibited by Andrographis paniculata, Angelica sinensis and Morus alba ethyl acetate fractions | Chao, Wen-Wan; Kuo, Yueh-Hsiung; Li, Wei-Chu; BI-FONG LIN | Journal of Ethnopharmacology | 76 | 59 | |
2015 | Traditional herbal medicine and allergic asthma | Lin B.-F.; BOR-LUEN CHIANG ; Ma Y.; Lin J.-Y.; BI-FONG LIN | Evidence-based Complementary and Alternative Medicine | 11 | 3 | |
2015 | Triterpenoids and polysaccharide fractions of Ganoderma tsugae exert different effects on antiallergic activities | Chen M.-L.; Hsieh CC ; BOR-LUEN CHIANG ; BI-FONG LIN | Evidence-based Complementary and Alternative Medicine | 10 | 3 | |
2012 | Use of novel compounds from fruiting body of?Antrodia camphorata?for stimulating immune response. | Kuo YH; Lin BF | | | | |
2014 | Use of novel compounds from fruiting body of?Antrodia camphorata?for treating an inflammatory disorder | Kuo YH; Lin BF | | | | |
2018 | Vegetable, fruit, and phytonutrient consumption patterns in Taiwan | Pan, W.-H.; BI-FONG LIN et al. | Journal of Food and Drug Analysis | 14 | 13 | |