Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
2006 | Development and verification of an optimum composition model for a synbiotic fermented milk using sequential quadratic programming techniques | Chen M.-J.; Chen K.-N.; Lin C.-W.; MING-JU CHEN | Asian-Australasian Journal of Animal Sciences | 4 | 3 | |
2007 | Development of an Oriental-style dairy product coagulated by microcapsules containing probiotics and filtrates from fermented rice | Su, L.-C.; Lin, C.-W.; Chen, M.-J.; MING-JU CHEN | International Journal of Dairy Technology | 35 | 32 | |
2006 | Development of functional fermented cream using optimization techniques | Lai, C.H.; Chen, Ming-Ju ; Lin, Chin-Wen | 12th International Congress of Asian-Australasian Association of Animal Production Societies in Korea | | | |
2006 | Development of insulating probiotic microcapsules | Kuo, Yi-Tzu; Chen, Ming-Ju ; Lin, Chin-Wen | 12th International Congress of Asian-Australasian Association of Animal Production Societies in Korea | | | |
2022 | Development of Next-Generation Probiotics by Investigating the Interrelationships between Gastrointestinal Microbiota and Diarrhea in Preruminant Holstein Calves | Chuang, Shih Te; Chen, Chien Ting; Hsieh, Jui Chun; Li, Kuan Yi; Ho, Shang Tse; MING-JU CHEN | Animals | 5 | 4 | |
2008 | Development of Probiotic Candies with Optimal Viability by Using Response Surface Methodology and Sequential Quadratic Programming | Kun Nan Chen; Ming Ju Chen ; Jia Shian Shiu | Asian-Australasian Journal Animal Science | 4 | 3 | |
2015 | Diversity in gut bacterial community of school-age children in Asia | Nakayama, J.; MING-JU CHENet al. | Scientific Reports | 194 | 170 | |
2014 | Effect of acid adaptation on the environmental stress tolerance of three strains of Vibrio parahaemolyticus | Chiang, M.-L.; Chen, H.-C.; Wu, C.; Chen, M.-J.; MING-JU CHEN | Foodborne Pathogens and Disease | 9 | 6 | |
2013 | Effect of acid adaptation treatment on the survival of vibrio parahaemolyticus in oyster homogenates under heat, cold and simulated gastrointestinal conditions | MING-JU CHEN | Taiwanese Journal of Agricultural Chemistry and Food Science | 0 | | |
2011 | Effect of heat-inactivated kefir-isolated lactobacillus kefiranofaciens M1 on preventing an allergic airway response in mice | Hong, W.-S.; Chen, Y.-P.; Dai, T.-Y.; Huang, I.-N.; Chen, M.-J.; MING-JU CHEN | Journal of Agricultural and Food Chemistry | 30 | 31 | |
2016 | Effect of Lactobacillus mali APS1 and L. kefiranofaciens M1 on obesity and glucose homeostasis in diet-induced obese mice | Lin Y.-C.; Chen Y.-T.; Hsieh H.-H.; Chen M.-J.; MING-JU CHEN | Journal of Functional Foods | 21 | 17 | |
2012 | Effect of the velvet antler of Formosan sambar deer (Cervus unicolor swinhoei) on the prevention of an allergic airway response in mice | Kuo, C.-Y.; Wang, T.; Dai, T.-Y.; Wang, C.-H.; Chen, K.-N.; Chen, Y.-P.; Chen, M.-J.; MING-JU CHEN | Evidence-based Complementary and Alternative Medicine | 21 | 19 | |
2015 | Effects of a novel encapsulating technique on the temperature tolerance and anti-colitis activity of the probiotic bacterium Lactobacillus kefiranofaciens M1 | Wang, S.-Y.; Ho, Y.-F.; Chen, Y.-P.; Chen, M.-J.; SHENG-YAO WANG ; MING-JU CHEN | Food Microbiology | 29 | 26 | |
2012 | Effects of cow's and goat's milk as fermentation media on the microbial ecology of sugary kefir grains | Hsieh, H.-H.; Wang, S.-Y.; Chen, T.-L.; Huang, Y.-L.; Chen, M.-J.; SHENG-YAO WANG ; MING-JU CHEN | International Journal of Food Microbiology | 67 | 59 | |
2017 | Effects of heat, cold, acid and bile salt adaptations on the stress tolerance and protein expression of kefir-isolated probiotic Lactobacillus kefiranofaciens M1 | Chen M.-J.; Tang H.-Y.; Chiang M.-L.; MING-JU CHEN | Food Microbiology | 93 | 75 | |
2009 | Effects of kefir supernatant and lactic acid bacteria isolated from kefir grain on cytokine production by macrophage | Hong, W.-S.; Chen, H.-C.; Chen, Y.-P.; Chen, M.-J.; MING-JU CHEN | International Dairy Journal | 60 | 58 | |
2013 | Effects of Lactobacillus kefiranofaciens M1 isolated from kefir grains on enterohemorrhagic Escherichia coli infection using mouse and intestinal cell models | Chen, Y.P.; Lee, T.Y.; Hong, W.S.; Hsieh, H.H.; Chen, M.J.; MING-JU CHEN | Journal of Dairy Science | 43 | 41 | |
2013 | Effects of Lactobacillus kefiranofaciens M1 isolated from kefir grains on germ-free mice | Chen, Y.-P.; Chen, M.-J.; MING-JU CHEN | PLoS ONE | 37 | 122 | |
2015 | Effects of Lactobacillus paracasei 01 fermented milk beverage on protection of intestinal epithelial cell in vitro | Chen, Y.-P.; Hsu, C.-A.; Hung, W.-T.; Chen, M.-J.; MING-JU CHEN | Journal of the Science of Food and Agriculture | 18 | 15 | |
2007 | Erratum to "Optimal combination of the encapsulating materials for probiotic microcapsules and its experimental verification (R1)" [Journal of Food Engineering 76 (2006) 313-320] (DOI:10.1016/j.jfoodeng.2005.05.036) | Chen K.-N.; Chen M.-J.; MING-JU CHEN | Journal of Food Engineering | 0 | 0 | |