| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
| 2012 | Eburicoic acid, an active triterpenoid from the fruiting bodies of basswood cultivated antrodia cinnamomea , induces er stress-mediated autophagy in human hepatoma cells | Su Y.-C.; Liu C.-T.; Chu Y.-L.; Raghu R.; Kuo Y.-H.; Sheen L.-Y. | Journal of Traditional and Complementary Medicine | 15 | 0 |  |
| 2015 | Editorial : Welcome readers | Sheen L.-Y. | Journal of Traditional and Complementary Medicine | 0 | 0 | |
| 2013 | Editorial note | Sheen L.-Y. | Journal of Traditional and Complementary Medicine | 0 | 0 | |
| 2013 | Editorial note | Sheen L.-Y. | Journal of Traditional and Complementary Medicine | 0 | 0 | |
| 2023 | Editorial note: Gut microbiota and health | Ho, Chi-Tang; Wu, Ming-Shiang; Panyod, Suraphan; Chang, Ashley Chiung-Fang; Isidoro, Ciro; LEE-YAN SHEEN | Journal of traditional and complementary medicine | 1 | 1 | |
| 2003 | Effect of CDA-II on cell viability, lipid peroxidation, glutathione concentration and its related enzyme activities in primary rat hepatocytes | Lin, Wen-Chuan; Liao, Yuan-Chang; Liau, Ming-Cheng; Sheen, Lee-Yan | The American Journal of Chinese Medicine | 0 | 0 | |
| 2001 | Effect of diallyl sulfide and diallyl disulfide, the active principles of garlic, on the aflatoxin B1-induced DNA damage in primary rat hepatocytes | Sheen, Lee-Yan ; Wu, Chih-Chung; Lii, Chong-Kuei; Tsai, Shun-Jen | Toxicology Letters | 0 | 0 | |
| 1999 | Effect of garlic active principle, diallyl disulfide, on cell viability, lipid peroxidation, glutathione concentration and its related enzyme activities in primary rat hepatocytes | Sheen L.-Y. ; Sheu S.-F.; Tsai S.-J.; Meng R.H.C.; Lii C.-K. | American Journal of Chinese Medicine | 18 | 15 | |
| 1998 | Effect of Garlic Oil on Hepatic Arachidonic Acid Content and Immune Response in Rats | Liu C.-T.; Chen H.-W.; Sheen L.-Y. ; Kung Y.-L.; Chen P.C.-H.; Lii C.-K. | Journal of Agricultural and Food Chemistry | 24 | 22 | |
| 2011 | The effect of garlic oil on insulin secretion in HIT-T15 cells | Wang Y.-W.; Lii C.-K.; Sheen L.-Y. ; Liu C.-T. | Nutritional Sciences Journal | 0 | | |
| 2011 | Effect of hot-attribute aged ginger tea on chinese medical pulse condition of healthy young humans | Chao D.-P.; Tyan C.-C.; Chen J.-J.; Hsieh C.-L.; Sheen L.-Y. | Journal of Traditional and Complementary Medicine | 7 | 0 | |
| 2009 | Effect of supplementation with garlic oil on activity of Th1 and Th2 lymphocytes from rats | Liu, Cheng-Tzu; Su, Hsing-Min; Lii, Chong-Kuei; Sheen, Lee-Yan | Planta Medica | 36 | 27 | |
| 2020 | Effect of temperature on the growth of Staphylococcus aureus in ready-to-eat cooked rice with pork floss | KUAN-HUNG LU ; Sheen, Yi-Jyun; Huang, Tsui-Ping; Kao, Shu-Hui; Cheng, Chun-Lung; Hwang, Cheng-An; Sheen, Shiowshuh; Huang, Lihan; LEE-YAN SHEEN | Food Microbiology | 12 | 8 | |
| 1996 | Effect of the active principle of garlic-diallyl sulfide-on cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes | Sheen L.Y. ; Lii C.-K.; Sheu S.F.; Meng R.H.C.; Tsai S.-J. | Food and Chemical Toxicology | 51 | 46 | |
| 2014 | The effects of blackcurrant on anti-inflammation and prevention of allergic respiratory diseases syndrom | Lo W.-Y.; Sheen L.-Y. ; Lo Y.-C.; Hsieh S.-C. | Taiwanese Journal of Agricultural Chemistry and Food Science | 0 | | |
| 2005 | Effects of garlic oil and diallyl trisulfide on glycemic control in diabetic rats | Liu, Cheng-Tzu; Hse, Hunry; Lii, Chong-Kuei; Chen, Phi-Sam; Sheen, Lee-Yan | European Journal of Pharmacology | 129 | 97 | |
| 1999 | Effects of garlic oil and its organosulfur compounds on the activities of hepatic drug-metabolizing and antioxidant enzymes in rats fed high- and low-fat diets | Sheen L.-Y. ; Chen H.-W.; Kung Y.-L.; Liu C.-T.; Lii C.-K. | Nutrition and Cancer | 72 | 55 | |
| 2006 | Effects of garlic oil and two of its major organosulfur compounds, diallyl disulfide and diallyl trisulfide, on intestinal damage in rats injected with endotoxin | Chiang Y.-H.; Jen L.-N.; Su H.-Y.; Lii C.-K.; Sheen L.-Y. ; Liu C.-T. | Toxicology and Applied Pharmacology | 43 | 34 | |
| 2004 | Effects of glycolic acid on the induction of apoptosis via caspase-3 activation in human leukemia cell line (HL-60) | Yang J.-H.; Chou C.-C.; Cheng Y.-W.; Sheen L.-Y. ; Chou M.-C.; Yu H.-S.; Wei Y.-H.; Chung J.-G. | Food and Chemical Toxicology | 12 | 12 | |
| 2011 | Effects of hot and cold foods on signals of heart rate variability and nail fold microcirculation of healthy young humans: A pilot study | Chao D.-P.; Chen J.-J.; Huang S.-Y.; Tyan C.-C.; Hsieh C.-L.; Sheen L.-Y. | Chinese Journal of Physiology | 13 | 10 | |
