公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
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2015 | Latifolicinin A from a Fermented Soymilk Product and the Structure-Activity Relationship of Synthetic Analogues as Inhibitors of Breast Cancer Cell Growth | Ke, Y.-Y.; Tsai, C.-H.; Yu, H.-M.; Jao, Y.-C.; Fang, J.-M.; Wong, C.-H.; JIM-MIN FANG | Journal of Agricultural and Food Chemistry | 16 | 14 |