公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
---|---|---|---|---|---|---|
1995 | Vegetable Consumption, Serum Retinol Level, and Risk of Hepatocellular Carcinoma | MING-WHEI YU ; Chen C.-J.; Hsieh H.-H.; Pan W.-H.; Chen C.-J.; Yang C.-S. | Cancer Research | 105 | 95 | |
2018 | Vegetarian diet, food substitution, and nonalcoholic fatty liver | Chiu T.H.; Lin M.-N.; Pan W.-H.; YEN-CHING CHEN ; Lin C.-L. | Tzu Chi Medical Journal | 30 | 26 |