Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
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2019 | Liposome-whey protein interactions and its relation to emulsifying properties | Yi X.; Zheng Q.; Ding B.; Pan M.-H. ; Chiou Y.-S.; Li L.; Li Z.; Li, ZS; Zheng, QH; Chiou, YS; Yi, XZ; Li, L; Ding, BM; MIN-HSIUNG PAN | LWT | 34 | 31 |