| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2006 | Effects of p-benzoquinone and melatonin on amyloid fibrillogenesis of hen egg-white lysozyme | Wang S.S.-S. ; Chen P.-H.; Hung Y.-T. | Journal of Molecular Catalysis B: Enzymatic | 41 | 47 | |
| 2020 | The Effects of Task Prioritization on Dual-Tasking Postural Control in Patients With Parkinson Disease Who Have Different Postural Impairments | Hung Y.-T.; Chen L.-C.; Wu R.-M.; CHENG-YA HUANG | Archives of Physical Medicine and Rehabilitation | 0 | 1 | |
| 2020 | The Effects of Task Prioritization on Dual-Tasking Postural Control in Patients With Parkinson Disease Who Have Different Postural Impairments | Hung Y.-T.; Chen L.-C.; RUEY-MEEI WU ; Huang C.-Y. | Archives of Physical Medicine and Rehabilitation | 1 | ||
| 2005 | Elderly nutrition and health survey in Taiwan (1999-2000): Research design, methodology and content | Pan W.-H.; Hung Y.-T.; Shaw N.-S.; Lin W.; Lee S.-D.; Chiu C.-F.; Lin M.-C.; SSU-YUAN CHEN ; Hong C.-M.; Huang T.-Y.; Chang H.-Y.; Tu S.-H.; Chang Y.-H.; Yeh W.-T.; Su S.-C. | Asia Pacific Journal of Clinical Nutrition | 82 | 82 | |
| 2013 | Electronic Tongue for Tea Tasting | Cheng T.-J.; Chen R.L.C.; Chang K.-H.; Hung Y.-T.; Hsieh B.-C.; Chen P.-C.; Hsiao H.-Y.; TZONG-JIH CHENG | Tea in Health and Disease Prevention | 0 | 0 | |
| 2000 | Erratum: Nutrition and health survey in Taiwan (NAHSIT) 1993 - 1996: Design, contents, and operations (Nutritional Sciences Journal (1999) 24 (1- 10)) | Pan W.-H.; Kao M.-D.; Tzeng M.-S.; Yen L.-L.; Hung Y.-T.; Li L.-A.; Hsiao S.- Y.; Yeh W.-T.; PO-CHAO HUANG | Nutritional Sciences Journal | 0 | ||
| 2012 | Exercise behavior in adolescents with mild congenital heart disease | Chen C.-W.; Chen Y.-C.; Gau B.-S.; JOU-KOU WANG ; Hung Y.-T.; Jwo J.-C. | Journal of Cardiovascular Nursing | 6 | ||
| 2012 | Exercise behavior in adolescents with mild congenital heart disease | Chen C.-W.; Chen Y.-C.; BIH-SHYA GAU ; Wang J.-K.; Hung Y.-T.; Jwo J.-C. | Journal of Cardiovascular Nursing | 6 | ||
| 2011 | Exploring the inhibitory activity of short-chain phospholipids against amyloid fibrillogenesis of hen egg-white lysozyme | Wang S.S.-S. ; Hung Y.-T.; Wen W.-S.; Lin K.-C.; Chen G.-Y. | Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids | 26 | 29 | |
| 2006 | Factors related to meaning of life in Taiwanese women treated with in vitro fertilization | Su T.-J; Chen H.-F; Chen Y.-C; YU-SHIH YANG ; Hung Y.-T. | Journal of the Formosan Medical Association | 8 | 5 | |
| 2007 | The formation of amyloid fibril-like hen egg-white lysozyme species induced by temperature and urea concentration-dependent denaturation | Wang S.S.-S. ; Hung Y.-T.; Wang P.; Wu J.W. | Korean Journal of Chemical Engineering | 14 | 15 | |
| 2021 | Impact of previous biologic use and body weight on the effectiveness of guselkumab in moderate-to-severe plaque psoriasis: a real-world practice | Hung Y.-T.; Lin Y.-J.; HSIEN-YI CHIU ; Huang Y.-H. | Therapeutic Advances in Chronic Disease | 0 | ||
| 2015 | The implementation of a Hazard Analysis and Critical Control Point management system in a peanut butter ice cream plant | Hung Y.-T.; Liu C.-T.; Peng I.-C.; Hsu C.; Yu R.-C.; Cheng K.-C.; CHI-TE LIU | Journal of Food and Drug Analysis | 11 | 10 | |
| 2015 | The implementation of a Hazard Analysis and Critical Control Point management system in a peanut butter ice cream plant | Hung Y.-T.; Liu C.-T.; Peng I.-C.; Hsu C.; Yu R.-C.; Cheng K.-C.; KUAN-CHEN CHENG | Journal of Food and Drug Analysis | 11 | 10 | |
| 2015 | The implementation of a Hazard Analysis and Critical Control Point management system in a peanut butter ice cream plant | Hung Y.-T.; Liu C.-T.; Peng I.-C.; Hsu C.; Yu R.-C.; Cheng K.-C. | Journal of Food and Drug Analysis | 11 | 10 |  |
| 2010 | Investigating the effects of sodium dodecyl sulfate on the aggregative behavior of hen egg-white lysozyme at acidic pH | Hung Y.-T.; Lin M.-S.; Chen W.-Y.; Wang S.S.-S. | Colloids and Surfaces B: Biointerfaces | 34 | 32 | |
| 2010 | Kinetic studies of the oxidation of glutathione in protein refolding buffer | Wang S.S.-S. ; Hung Y.-T.; Lin Y.-C. | Bioprocess and Biosystems Engineering | 3 | 2 | |
| 1999 | Nutrition and health survey in Taiwan (NAHSIT) 1993-1996: Design, contents, and operations | Pan W.-H.; Kao M.-D.; Tzeng M.-S.; Yen L.-L.; Hung Y.-T.; Li L.-A.; Hsiao S.- Y.; Yeh W.-T.; PO-CHAO HUANG | Nutritional Sciences Journal | 38 | ||
| 2007 | Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002: Research design, methods and scope | Tu S.-H.; Hung Y.-T.; Chang H.-Y.; Hang C.-M.; Shaw N.-S.; Lin W.; Lin Y.-C.; Hu S.-W.; Yang Y.-H.; Wu T.-C.; Chang Y.-H.; Su S.-C.; Hsu H.-C.; KEH-SUNG TSAI ; Chen S.-Y.; Yeh C.-J.; Pan W.-H. | Asia Pacific Journal of Clinical Nutrition | 46 | ||
| 2007 | Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002: Research design, methods and scope | Tu S.-H.; Hung Y.-T.; Chang H.-Y.; Hang C.-M.; Shaw N.-S.; Lin W.; Lin Y.-C.; Hu S.-W.; Yang Y.-H.; Wu T.-C.; Chang Y.-H.; Su S.-C.; Hsu H.-C.; Tsai K.-S.; SSU-YUAN CHEN ; Yeh C.-J.; Pan W.-H. | Asia Pacific Journal of Clinical Nutrition | 42 | 46 |
