公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2008 | Bioavailability and Tissue Distribution of Sesamol in Rat | Jan, Kuo-Ching; Ho, Chi-Tang; Hwang, Lucy Sun | Journal of Agricultural and Food Chemistry | 68 | 64 | |
2009 | Biotransformation of Sesaminol Triglucoside to Mammalian Lignans by Intestinal Microbiota | Jan, Kuo-Ching; Hwang, Lucy Sun; Ho, Chi-Tang | Journal of Agricultural and Food Chemistry | 37 | 31 | |
2009 | Elimination and metabolism of sesamol, a bioactive compound in sesame oil, in rats | Jan, Kuo-Ching; Ho, Chi-Tang; Hwang, Lucy Sun | Molecular Nutrition & Food Research | 41 | 35 | |
2010 | Nano/sub-microsized lignan glycosides from sesame meal exhibit higher transport and absorption efficiency in Caco-2 cell monolayer | AN-I(ANDY) YEH ; Liao, Chia-Ding; Hung, Wei-Lun; Jan, Kuo-Ching; Yeh, An-I ; Ho, Chi-Tang; Hwang, Lucy Sun | Food Chemistry | 53 | 44 | |
2009 | Tissue distribution and elimination of sesaminol triglucoside and its metabolites in rat | Jan, Kuo-Ching; Hwang, Lucy Sun; Ho, Chi-Tang | Molecular Nutrition & Food Research | 24 | 24 | |
2009 | 以大鼠模式探討芝麻 Lignan 化合物的生物可利用性 | 詹國靖; Jan, Kuo-Ching | | | | |