公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2010 | The Metabolic Benefits of Polygonum hypoleucum Ohwi in HepG2 Cells and Wistar Rats under Lipogenic Stress | Chao, Pei-Min; Kuo, Yueh-Hsiung; Lin, Yu-Shun; Chen, Chi-Hua; Chen, Shiow-Wen; Kuo, Yao-Haur | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 13 | 12 | |
2011 | New bioactive orange pigments with yellow fluorescence from Monascus-fermented dioscorea | Hsu, Ya-Wen; TZU-MING PAN ; Hsu, Li-Chuan; Liang, Yu-Han; Kuo, Yao-Haur; Chen, Chun-Ting ; Pan, Tzu-Ming | Journal of Agricultural and Food Chemistry | 46 | 43 | |
2011 | Synchronous High-Performance Liquid Chromatography with a Photodiode Array Detector and Mass Spectrometry for the Determination of Citrinin, Monascin, Ankaflavin, and the Lactone and Acid Forms of Monacolin K in Red Mold Rice | Wu, Cheng-Lun; Kuo, Yao-Haur; Lee, Chun-Lin; Hsu, Ya-Wen; Pan, Tzu-Ming | Journal of AOAC INTERNATIONAL | | | |