公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
---|---|---|---|---|---|---|
2008 | Black Soybean Promotes the Formation of Active Components with Antihepatoma Activity in the Fermentation Product of Agaricus blazei | Su, Zheng-Yuan; Hwang, Lucy Sun; Kuo, Yueh-Hsiung; Shu, Chin-Hang; Sheen, Lee-Yan | Journal of Agricultural and Food Chemistry | 0 | 0 | |
2009 | 「靈芝-豆科」和「巴西洋菇-豆科」發酵產物之肝臟保健功效評估及其作用機轉之探討 | 蘇正元; Su, Zheng-Yuan |