公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
2011 | Development of mechanism, machine science and technology in Taiwan | Yan, H.-S.; Fong, Z.H.; Tsai, Y.C.; Sung, C.K.; Kuang, J.H.; Tsay, C.B.; Tsai, S.J.; Chen, D.Z.; Liu, T.; Lee, J.J.; Chang, S.H.; TYNG LIU | Mechanisms and Machine Science | | | |
2011 | Development of mechanism, machine science and technology in Taiwan | Yan, H.-S.; Fong, Z.H.; Tsai, Y.C.; Sung, C.K.; Kuang, J.H.; Tsay, C.B.; Tsai, S.J.; Chen, D.Z.; Liu, T.; Lee, J.J.; Chang, S.H.; DAR-ZEN CHEN | Mechanisms and Machine Science | 0 | 0 | |
2004 | Diallyl trisulfide modulates cell viability and the antioxidation and detoxification systems of rat primary hepatocytes. | Wu, C.C.; Lii, C.K.; Tsai, S.J.; Sheen, L.Y. | Journal of Nutrition | 23 | | |
2004 | Differential effects of allyl sulfides from garlic essential oil on
cell cycle regulation in human liver tumor cells | Wu, C.C.; Chung, J.G.; Tsai, S.J.; Yang, J.H.; Sheen, L.Y. | Food and Chemical Toxicology | | | |
2001 | Effect of diallyl sulfide and diallyl disulfide, the active principles of garlic, on the alflatoxin B1-induced DNA damage in primary rat hepatocytes. | Sheen, L.Y.; Wu, C.C.; Lii, C.K.; Tsai, S.J. | Toxicology Letters | | | |
1999 | Effect of garlic active principle - diallyl disulfide - on cell viability, lipid peroxidation, glutathione concentration and its related enzyme actives in primary rat hepatocytes. | Sheen, L.Y.; Sheu, S.F.; Tsai, S.J.; Meng, R.H.C.; Lii, C.K. | The American Journal of Chinese Medicine | | | |