公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
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2022 | Design and Investigation of an Eco-Friendly Wound Dressing Composed of Green Bioresources- Soy Protein, Tapioca Starch, and Gellan Gum | Lin, Che Wei; Wu, Po Ting; Chuang, Er Yuan; Fan, Yu Jui; JIASHING YU | Macromolecular Bioscience | 1 | 0 |