公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
1994 | Processing Characteristics of Obtaining Garlic Extract Using Supercritical Carbon Dioxide | 葉安義 ; Wang, Po-Ling; Yeh, An-I | Food Science | | | |
2013 | Processing characteristics of submerged fermentation of Antrodia cinnamomea in airlift bioreactor | Chiang C.-C.; Chiang B.-H. | Biochemical Engineering Journal | 7 | 7 | |
2007 | Processing Conceptual Metaphors in On-Going Discourse. | Gong, Shu-Ping; Ahrens, Kathleen | Metaphor and Symbol | 22 | 21 | |
1987 | Processing Conditions of Canned Winter Melon Tea Concentrate. | 江文章; Shao, Yi-Yuan; Chiang, Wenchang | Journal of Food Science | | | |
2002 | Processing Distributed Mobile Queries with Interleaved Remote Mobile Joins | Lee, Chang-Hung; Chen, Ming-Syan | IEEE Transactions on Computers | 6 | 3 | |
2023 | Processing effect on spin-orbit torque switching and efficiency characterization in perpendicularly magnetized pillar devices | Liao, Wei Bang; Lin, Chun Yi; Cheng, Tung Yue; Huang, Chao Chung; Chen, Tian Yue; CHI-FENG PAI | Physical Review Materials | 0 | | |
1994 | Processing Effects on Pesticide Residues in Swine Muscle Tissues | 許順堯 ; Epstein, R. L.; Hsu, Shun-Yao | the 13th International Pig Veterinary Society Congress | | | |
1993 | Processing Effects on the Color Qualities of Deep-Fried Rice Flakes | 許順堯 ; 彭明月$Peng, Min-Yueh; Hsu, Shun-Yao | Food Science | | | |
1992 | Processing Effects on the Qualities of Baked Rice Flake | Hsu, Shun-Yao | Food Science | | | |
1992 | Processing Effects on the Qualities of Microwaved Rice Flakes | Hsu, Shun-Yao | Food Science | | | |
1992 | Processing Effects on the Qualities of Texturized Egg Products | Hsu, Shun-Yao | Food Science | | | |
1993 | Processing Effects on the Qualities of Texturized Egg Products Made of Fresh Egg White | Hsu, Shun-Yao | Food Science | | | |
1993 | Processing Effects on the Textural Qualities of Deep-Fried Rice Flakes | 許順堯 ; 彭明月$Peng, Min-Yueh; Hsu, Shun-Yao | Food Science | | | |
2010 | Processing element allocation and dynamic scheduling codesign for multi-function SoCs | Chen, Ya-Shu; Shih, Chi-Sheng ; Kuo, Tei-Wei; TEI-WEI KUO | Real-Time Systems | 2 | 2 | |
1997 | Processing Grammatical Information Using Jabberwocky Sentences: An ERP Study | Enriquetta, Canseco-Gonzales; Love, Tracy; Ahrens, Kathleen; Walenski, Matt; Swinney, David; Neville, Helen | the Eighth Conference on Human Sentence | | | |
2017 | Processing methods and bio-applications in functional food production | Pan, M.-H.; MIN-HSIUNG PAN | Current Research in Nutrition and Food Science | 0 | 0 | |
2019 | Processing methods for bionanocomposites | Bagal-Kestwal D.R; Pan M.H; BEEN-HUANG CHIANG ; MIN-HSIUNG PAN | Bio Monomers for Green Polymeric Composite Materials | 2 | 0 | |
1992 | Processing of alumina/nickel composites | Tuan, W.H.; Brook, R.J.; WEI-HSING TUAN | Journal of the European Ceramic Society | | | |
1990 | Processing of Alumina/Nickel Composites | 段維新 ; Brook, R. J.; Tuan, Wei-Hsing | The 43rd Pacific Meeting of American Ceramic Society | | | |
1992 | Processing of alumina/nickel composites | Tuan, W.H.; Brook, R.J. | Journal of the European Ceramic Society | | | |