研究成果

第 1 到 81 筆結果，共 81 筆。

公開日期標題作者來源出版物scopusWOS全文
12023Cold shock treatment delays broccoli flower bud yellowing by repressing the gene expression of glycine-rich RNA-binding protein 2, a senescence-associated protein involved in the regulation of stomata openingHsiao, Jhih Ting; YEN-CHOU KUAN ; FUU SHEU Postharvest Biology and Technology00
2202217-(Allylamino)-17-demethoxygeldanamycin treatment induces the accumulation of heat shock proteins and alleviates senescence in broccoliHsien-Tzu Wang; Yu-Jung Cheng; Jhih-Ting Hsiao; FUU SHEU ; YEN-CHOU KUAN Postharvest Biology and Technology55
32022Rapid microfluidic analysis detection system for sodium dehydroacetate in foodsChen K.-H; Liu C.-C; Lu S.-Y; Chen S.-J; FUU SHEU ; Fu L.-M.Chemical Engineering Journal139
42022Determination of the soybean allergen Gly m 6 and its stability in food processing using liquid chromatography–tandem mass spectrometry coupled with stable-isotope dimethyl labellingHsiao J.-T; Chen K.-H; FUU SHEU Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment33
52021Rapid screening and determination of pesticides on lemon surfaces using the paper-spray mass spectrometry integrated via thermal desorption probeChen K.-H; Li Y.-C; FUU SHEU ; Lin C.-H.Food Chemistry9
62021Microfluidic colorimetric analysis system for sodium benzoate detection in foodsKo C.-H; Liu C.-C; Chen K.-H; FUU SHEU ; Fu L.-M; Chen S.-J.Food Chemistry28
72020Molecular cloning and expression analysis of a novel tea terpene synthaseWu Y.J; Tsai W.L; Lo I.H; Lu C.Y; Chou C.Y; Chen P.A; Lin S.Y; Chen I.Z; FUU SHEU ; IOU-ZEN CHEN ; SHU-YEN LIN Acta Horticulturae00
82019Feasibility of Utilizing Stable-Isotope Dimethyl Labeling in Liquid Chromatography?Tandem Mass Spectrometry-Based Determination for Food Allergens-Case of KiwifruitShih, Yi-Chen; Hsiao, Jhih-Ting; FUU SHEU Molecules
920194-Hydroxybenzoic acid serves as an endogenous ring precursor for antroquinonol biosynthesis in Antrodia cinnamomeaChou K.C.-C.; Wu H.-L.; Lin P.-Y.; Yang S.-H.; Chang T.-L.; Sheu F.; Chen K.-H.; FUU SHEU ; BEEN-HUANG CHIANG Phytochemistry1211
102019Food Safety PromotionFUU SHEU Taiwan Journal of Public Health
112019食品安全促進許輔(Fuu Sheu); FUU SHEU 台灣公共衛生雜誌
122019Symmetric Atmospheric Plasma Source Integrated With Electrospray Ionization for Ambient Mass Spectrometry DetectionsChen, Chun-Yi; Weng, Lin-Kai; Chen, Kuan-Hong; FUU SHEU ; Lin, Che-HsinIeee Transactions on Plasma Science
132018Combination of on-line desalting and HPLC-UV-ESI-MS for simultaneous detection and identification of FIP-fve and flammutoxin in Flammulina velutipesTung C.-H.; Lin C.-C.; Tung C.-C.; Chen S.-F.; Sheu F.; FUU SHEU Journal of Food and Drug Analysis33
142018A novel protein from edible fungi Cordyceps militaris that induces apoptosisBai, Ke-Chun; FUU SHEU Journal of Food and Drug Analysis
152018食安五環政策與跨部會合作許輔(Fuu Sheu); FUU SHEU 台灣醫學
162018客座總編輯－以臺灣良好農業規範練兵，進攻全球市場許輔 ; 林書帆豐年雜誌
172018Application of thermal stability difference to remove flammutoxin in fungal immunomodulatory protein, FIP-fve, extract from Flammulina velutipesTung C.-H.; Lin C.-C.; Wang H.-J.; Chen S.-F.; Sheu F.; FUU SHEU ; HUEI WANG Journal of Food and Drug Analysis88
182017Biosynthesis of Antroquinonol & 4-Acetylantroquinonol B via a Polyketide pathway using orsellinic acid as a ring precursor in Antrodia cinnamomeaChou K.C.-C.; Yang S.-H.; Wu H.-L.; Lin P.-Y.; Chang T.-L.; Sheu F.; Chen K.-H.; FUU SHEU Journal of Agricultural and Food Chemistry2121
192017我國食品工廠GHP符合性概況塗文琴(WEN-CHIN TU); 洪愷伶(KAI-LING HONG); 黃蘊璞(YUN-PU HUANG); 許輔(FUU SHEU); 吳希文(XI-WEN WU); 江仟琦(CHIEN-CHI CHIANG); 鄭維智(WEI-CHIH CHENG); 許朝凱(ZHAO-KAI SHEU); 潘志寬(ZHI-KUAN PAN); FUU SHEU 食品藥物研究年報
202017Phosphorylation Does Not Improve the Solubility of Rice ProteinChen, Li-Yu; Liu, Si-Chen; Wang, Ying-Zhi; Ye, Cai-Qing; FUU SHEU Cereal Chemistry
212017國際健康宣稱之規範與我國之比較楊雅嵐(Ya-Lan Yang); 吳怡萱(I-Hsuan Wu); 許輔(Fuu Sheu); FUU SHEU 臺灣膳食營養學雜誌
222014Molecular cloning of a Poria cocos protein that activates Th1 immune response and allays Th2 cytokine and IgE production in a murine atopic dermatitis modelLu, Y.-T.; Kuan, Y.-C.; Chang, H.-H.; FUU SHEU Journal of Agricultural and Food Chemistry
232014Molecular cloning and function characterization of a new macrophage-activating protein from tremella fuciformisHung, C.-L.; Chang, A.-J.; Kuo, X.-K.; FUU SHEU Journal of Agricultural and Food Chemistry
242013Characterization of a novel maitake (Grifola frondosa) protein that activates natural killer and dendritic cells and enhances antitumor immunity in miceTsao, Y.-W.; Kuan, Y.-C.; Wang, J.-L.; FUU SHEU Journal of Agricultural and Food Chemistry
252013Trametes versicolor Protein YZP Activates Regulatory B Lymphocytes - Gene Identification through De Novo Assembly and Function Analysis in a Murine Acute Colitis ModelKuan, Y.-C.; Wu, Y.-J.; Hung, C.-L.; FUU SHEU PLoS ONE
262013Reishi protein LZ-8 induces FOXP3+ treg expansion via a CD45-dependent signaling pathway and alleviates acute intestinal inflammation in miceHsu, H.-Y.; Kuan, Y.-C.; Lin, T.-Y.; Tsao, S.-M.; Hsu, J.; Ma, L.-J.; FUU SHEU Evidence-based Complementary and Alternative Medicine
272012Investigating the function of a novel protein from Anoectochilus formosanus which induced macrophage differentiation through TLR4-mediated NF-κB activationKuan, Y.-C.; Lee, W.-T.; Hung, C.-L.; Yang, C.; FUU SHEU International Immunopharmacology
282012Administration of recombinant Reishi immunomodulatory protein (rLZ-8) diet enhances innate immune responses and elicits protection against nervous necrosis virus in grouper Epinephelus coioidesKuan, Y.-C.; FUU SHEU ; Lee, G.-C.; Tsai, M.-W.; Hung, C.-L.; Nan, F.-H.Fish and Shellfish Immunology
292011Molecular cloning of a new immunomodulatory protein from anoectochilus formosanus which induces B cell IgM secretion through a T-independent mechanismKuan Y.-C.; Wu T.-J.; Kuo C.-Y.; Hsu J.-C.; Chang W.-Y.; FUU SHEU ; JU-CHUN HSU PLoS ONE97
302011Ling Zhi-8 mediates p53-dependent growth arrest of lung cancer cells proliferation via the ribosomal protein S7-MDM2-p53 pathwayWu, C.-T.; Lin, T.-Y.; Hsu, H.-Y.; FUU SHEU ; Ho, C.-M.; Chen, E.I.T.Carcinogenesis
312010Oral administration of an Enoki mushroom protein FVE activates innate and adaptive immunity and induces anti-tumor activity against murine hepatocellular carcinomaChang, H.-H.; Hsieh, K.-Y.; Yeh, C.-H.; Tu, Y.-P.; FUU SHEU International Immunopharmacology
322010Polysaccharides PS-G and protein LZ-8 from Reishi (Ganoderma lucidum) exhibit diverse functions in regulating murine macrophages and T lymphocytesYeh, C.-H.; Chen, H.-C.; Yang, J.-J.; Chuang, W.-I.; FUU SHEU Journal of Agricultural and Food Chemistry
332010Macrophage-activating mushroom proteins and the possible pathwaysFUU SHEU ; Chau, C.-F.; Chang, H.-H.Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods
342010Allergenicity assessment of genetically modified cucumber mosaic virus (CMV) resistant tomato (Solanum lycopersicon)Lin, C.-H.; FUU SHEU ; Lin, H.-T.; TZU-MING PAN Journal of Agricultural and Food Chemistry
352010Immunological impact of magnetic nanoparticles (Ferucarbotran) on murine peritoneal macrophagesYeh, C.-H.; Hsiao, J.-K.; Wang, J.-L.; Sheu, F.Yeh, CH; Hsiao, JK; JAW-LIN WANG ; FUU SHEU Journal of Nanoparticle Research
362009Purification, cloning, and functional characterization of a novel immunomodulatory protein from Antrodia camphorata (Bitter Mushroom) that exhibits TLR2-dependent NF-κB activation and M1 polarization within murine macrophagesFUU SHEU ; Chien, P.-J.; Hsieh, K.-Y.; Chin, K.-L.; Huang, W.-T.; Tsao, C.-Y.; Chen, Y.-F.; Cheng, H.-C.; Chang, H.-H.Journal of Agricultural and Food Chemistry
372009A novel immunomodulatory protein from Poria cocos induces Toll-like receptor 4-dependent activation within mouse peritoneal macrophagesChang, H.-H.; Yeh, C.-H.; FUU SHEU Journal of Agricultural and Food Chemistry
382008Effects of water-soluble carbohydrate concentrate from Chinese jujube on different intestinal and fecal indicesHuang, Y.A.-L.; Yen, G.-C.; FUU SHEU ; Chau, C.-F.Journal of Agricultural and Food Chemistry
392008Effects of particle size reduction of insoluble fibres by micron technology on various caecal and faecal indicesHuang, Y.-L.; FUU SHEU ; Lee, M.-H.; Chau, C.-F.Journal of the Science of Food and Agriculture
402008High processing tolerances of immunomodulatory proteins in enoki and reishi mushroomsTong, M.-H.; Chien, P.-J.; Chang, H.-H.; Tsai, Ming-Jer ; FUU SHEU Journal of Agricultural and Food Chemistry
412008餵食樟芝子實體對於小鼠體內肝腫瘤細胞之免疫調節與抑制腫瘤效果之探討陳盈宜; 張慧欣; 李曉媛; 許輔; FUU SHEU 臺灣農業化學與食品科學
422008The antimicrobial activity of heyneanol A extracted from the root of taiwanese wild grapePeng S.-C; Cheng C.-Y; FUU SHEU ; Su C.-H.Journal of Applied Microbiology3029
432008DIVERSE ROLES AND CONTRIBUTION IN IMMUNE-REGULATION WITHIN REISHI POLYSACCHARIDES AND LZ8 PROTEIN FROM GANODERMA LUCIDUMFUU SHEU ; Po-Jung Chien; Jeng-Jer Yang; Hui-Hsin Chang第十四届世界食品科技大会
442008Immunomodulatory and anti-tumor effects of oral administration with antrodia cinnamomea fruiting bodies in BALB/c miceChen, Y.-Y.; Chang, H.-H.; Lee, H.-Y.; FUU SHEU Taiwanese Journal of Agricultural Chemistry and Food Science
452007New protein PCiP from edible golden oyster mushroom (Pleurotus citrinopileatus) activating murine macrophages and splenocytesFUU SHEU ; Chien, P.-J.; Wang, H.-K.; Chang, H.-H.; Shyu, Yuan-Tay Journal of the Science of Food and Agriculture
462007Effect of molecular weight of chitosans on their antioxidative activities in apple juiceChien, P.-J.; Sheu, Fuu ; Huang, W.-T.; Su, M.-S.Food Chemistry
472007Mushroom immunomodulatory proteins possess potential thermal/freezing resistance, acid/alkali tolerance and dehydration stabilityChang, H.-H.; Chien, P.-J.; Tong, M.-H.; Sheu, Fuu Food Chemistry
482007Citri reticulatae pericarpium extract suppresses adipogenesis in 3T3-L1 preadipocytesFUU SHEU ; Chuang, W.-I.; Chien, P.-J.Journal of the Science of Food and Agriculture
492007Quality assessment of low molecular weight chitosan coating on sliced red pitayasChien, P.-J.; FUU SHEU ; Lin, H.-R.Journal of Food Engineering
502007Effects of edible chitosan coating on quality and shelf life of sliced mango fruitChien, P.-J.; FUU SHEU ; Yang, F.-H.Journal of Food Engineering
512007Coating citrus (Murcott tangor) fruit with low molecular weight chitosan increases postharvest quality and shelf lifeChien, P.-J.; FUU SHEU ; Lin, H.-R.Food Chemistry
522007Dose effects of the food spice cardamom on aspects of hamster gut physiologyHuang, Y.-L.; Yen, G.-C.; Sheu, Fuu ; Lin, J.-Y.; Chau, C.-F.Molecular Nutrition and Food Research
532007茯苓免疫調節蛋白PCP之純化與生理活性之探討許輔 ; 吳聲華; 自然科學博物館首届海峡两岸食（药）用菌学术研讨会 
542006山防風水萃物對小鼠體內免疫調節之研究郭肇凱; 顏國欽; 許輔 ; 張隆仁臺中區農業改良場研究彙報 
552006新引進藥用植物之活性分析初步研究郭肇凱; 張隆仁; 楊豐旭; 許輔 ; 陳榮五臺中區農業改良場研究彙報 
562005Dietary Flavonoids Suppress Adipogenesis in 3T3-L1 PreadipocytesPo-Jung Chien; Ying-Chen Chen; Shou-Chin Lu; FUU SHEU Journal of Food and Drug Analysis
572005複方保健植物飲料之開發研究─複方保健植物飲料免疫調節功能之研究(2/3)許輔 
582005Seasonal growth dynamics of Laurencia papillosa and Gracilaria coronopifolia from a highly eutrophic reef in southern Taiwan: Temperature limitation and nutrient availabilityTsai, Chuan-Chuan; Chang, Jui-Sheng; FUU SHEU ; Shyu, Yuang-Tay; Yu, Am; a Yi-Chuan; Wong, Saou-Lien; CHANG-FENG DAI ; Lee, Tse-MinJournal of Experimental Marine Biology and Ecology21
592005The effects of phosphite on phosphate starvation responses of Ulva lactuca (Ulvales, Chlorophyta)Lee, T.-M.; Tsai, P.-F.; Shyu, Y.-T.; FUU SHEU Journal of Phycology
602005Improvement in intestinal function and health by the peel fibre derived from Citrus sinensis L cv LiuchengChau, C.-F.; FUU SHEU ; Huang, Y.-L.; Su, L.-H.Journal of the Science of Food and Agriculture
612005保健植物山防風免疫調節之研究郭肇凱; 許輔; FUU SHEU 臺中區農業改良場研究彙報
622005酵素水解柚苦苷後提高葡萄柚汁之抗氧化能力簡伯容; 許輔 ; 徐源泰; 顏國欽臺灣農業化學與食品科學 
632004Isolation and characterization of an immunomodulatory protein (APP) from the Jew's Ear mushroom Auricularia polytrichaFUU SHEU ; Chien, P.-J.; Chien, A.-L.; Chen, Y.-F.; Chin, K.-L.Food Chemistry
642004Isolation and characterization of an immunomodulatory protein (APP) from the Jew’s Ear mushroom Auricularia polytrichaSheu, Fuu ; Chien, Po-Jung; Chien, Ai-Lin; Chen, Yin-Fang; Chin, Kah-LockJournal of Colloid and Interface Science 
652004Macroalgal assemblage structure on a coral reef in Nanwan Bay in southern TaiwanTsai, C.-C.; Wong, S.-L.; Chang, J.-S.; Hwang, R.-L.; CHANG-FENG DAI ; Yu, Y.-C.; Shyu, Y.-T.; FUU SHEU ; Lee, T.-M.Botanica Marina
662004具生理機能性的菇類蛋白許輔 ; 錢家樂; 簡伯容; 吳思敬; 徐源泰中國園藝 
672001Suppression effect of soy isoflavones on nitric oxide production in RAW 264.7 MacrophagesFUU SHEU ; Lai, H.-H.; Yen, G.-C.Journal of Agricultural and Food Chemistry
682001Mutagenicity and identification of mutagenic compounds of fumes obtained from heating peanut oilWu, S.-C.; Yen, G.-C.; FUU SHEU Journal of Food Protection
692001Isolation and characterization of antioxidant compounds from Aspergillus candidus broth filtrateYen, G.-C.; Chang, Y.-C.; FUU SHEU ; Chiang, H.-C.Journal of Agricultural and Food Chemistry
702001Monitoring Enzymatic Debittering in Grapefruit Juice by High Performance Liquid ChromatographyChien, P.J.; FUU SHEU ; Shyu, Y.T.Journal of Food and Drug Analysis
712001青花菜（Brassica oleracea L., Italica Group）芽硫酸鹽羅芬含量測定之研究馮永富; 吳展才; 許輔; FUU SHEU 桃園區農業改良場研究彙報
722000Fermentation of Monascus purpureus on bacterial cellulose-nata and the color stability of Monascus-nata complexFUU SHEU ; Wang, C.L.; Shyu, Y.T.Journal of Food Science
732000Simultaneous determination of sweeteners and preservatives in preserved fruits by micellar electrokinetic capillary chromatographyLin Y.H; Chou S.S; FUU SHEU ; Shyu, Yuan T.Journal of Chromatographic Science2825
741999The synthesis of antigens and the production of antibodies against patulin derivativesFUU SHEU ; Lee, O.; Shyu, Y.T.Journal of Food and Drug Analysis
751999Analysis of patulin in apple juice by diphasic dialysis extraction with in situ acylation and mass spectrometric determinationFUU SHEU ; Shyu, Y.T.Journal of Agricultural and Food Chemistry
761999The synthesis of antigens and the production of antibodies against patulin derivativesFUU SHEU ; Lee O; YUAN-TAY SHYU Journal of Food and Drug Analysis5
771996Determination of benzyl isothiocyanate in papaya fruit by solid phase extraction and gas chromatographyFUU SHEU ; Shyu, Y.-T.Journal of Food and Drug Analysis
781996醃梅廢鹽液於梅醃漬再利用之研究鍾慧芬; 許輔 ; 徐源泰中國園藝 
791996楊桃汁發酵過程中胺基甲酸乙酯生成之探討徐源泰; 許輔; FUU SHEU 中國園藝
801995蘋果汁中PATULIN分析方法之探討（一）－薄層層析法與氣相層析法的比較許輔 ; 徐源泰中國園藝 
811994食品中胺基甲酸乙酯分析方法之探討（一）－內標準品與參考曲線的選擇及樣品中乙醇與葡萄糖對萃取率的影響許輔 ; 陳明怡; 徐源泰中國園藝