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.National Taiwan University / 國立臺灣大學
Project / 研究計畫
畜產加工技術研究發展-機能性低脂蛋黃醬之開發
畜產加工技術研究發展-機能性低脂蛋黃醬之開發
Details
Primary Data
Project title
畜產加工技術研究發展-機能性低脂蛋黃醬之開發
Internal ID
97農科-3.1.4-牧-U1(3)
Start Date
February 29, 2008
End Date
December 31, 2008
Partner Organizations
Council of Agriculture, Executive Yuan