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.National Taiwan University / 國立臺灣大學
Project / 研究計畫
建立提升蓮霧果實低溫耐受性之採後技術
建立提升蓮霧果實低溫耐受性之採後技術
Details
Primary Data
Project title
建立提升蓮霧果實低溫耐受性之採後技術
Internal ID
111農科-1.3.2-科-aS
Principal Investigator
YEN-CHOU KUAN
Start Date
February 1, 2022
End Date
December 31, 2022
Organizations
Horticulture and Landscape Architecture
Partner Organizations
Council of Agriculture, Executive Yuan