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.National Taiwan University / 國立臺灣大學
Project / 研究計畫
109年度鳳梨以燻蒸溴化甲烷之受創評估及改善措施計畫
109年度鳳梨以燻蒸溴化甲烷之受創評估及改善措施計畫
Details
Primary Data
Project title
109年度鳳梨以燻蒸溴化甲烷之受創評估及改善措施計畫
Internal ID
109農科-7.3.4-糧-Z2
Principal Investigator
CHUN-TA WU
Start Date
January 1, 2020
End Date
December 31, 2020
Partner Organizations
Agriculture and Food Agency, COA