Evaluation of the Efficacy of Using Health Food in Prevention of Urinary Tract Infection: Such as Cranberry Juice (II)=預防泌尿道感染之保健食品功效及其評估方法之研究---以蔓越苺汁為例(II)

Project title

預防泌尿道感染之保健食品功效及其評估方法之研究---以蔓越苺汁為例(II)

Internal ID

DOH95-TD-113-003(2/2)

Principal Investigator

Start Date

January 1, 2006

End Date

December 12, 2006

Partner Organizations

Ministry of Health and Welfare

Project Web Site

http://grbsearch.stpi.narl.org.tw/search/planDetail2?id=1181143