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.National Taiwan University / 國立臺灣大學
Project / 研究計畫
開發紅果釣樟果實抽出物作為保健食品之產業先導型計畫
開發紅果釣樟果實抽出物作為保健食品之產業先導型計畫
Details
Primary Data
Project title
開發紅果釣樟果實抽出物作為保健食品之產業先導型計畫
Internal ID
99農科-5.4.2-務-e2
Principal Investigator
FANG-HUA CHU
Start Date
March 1, 2010
End Date
December 31, 2010
Partner Organizations
Forestry Bureau, COA
Description
Keywords
紅果釣樟
抗發炎
一氧化氮合成酵素
環氧酵素-2
Lindera erythrocarpa
anti-inflammatory
iNOS
COX-2