紅麴發酵代謝產物之免疫調節活性對改善呼吸道發炎及減緩氣喘之研究

Project title

紅麴發酵代謝產物之免疫調節活性對改善呼吸道發炎及減緩氣喘之研究

Internal ID

100-2313-B-002-020-

Principal Investigator

Start Date

August 1, 2011

End Date

July 31, 2012

Partner Organizations

National Science and Technology Council