Skip to main content
English
中文
Log In
Log in
Log in with ORCID
NTU Single Sign On
Have you forgotten your password?
Home
.National Taiwan University / 國立臺灣大學
Project / 研究計畫
糯性米榖粉性質對冷藏烏龍麵品影響之探討
糯性米榖粉性質對冷藏烏龍麵品影響之探討
Details
Primary Data
Project title
糯性米榖粉性質對冷藏烏龍麵品影響之探討
Internal ID
94農科-12.1.4-糧-Z1(4)
Principal Investigator
HSI-MEI LAI
Start Date
January 1, 2005
End Date
December 31, 2005
Partner Organizations
Agriculture and Food Agency, COA