不同來源大豆的成份與抗氧化性質之測定

Project title

不同來源大豆的成份與抗氧化性質之測定

Internal ID

103農科-3.1.2-糧-Z1(6)

Principal Investigator

Start Date

January 1, 2014

End Date

December 31, 2014

Partner Organizations

Agriculture and Food Agency, COA