降低冷凍截切水果生菌數之研究

Project title

降低冷凍截切水果生菌數之研究

Internal ID

96農科-3.1.4-糧-Z1(12)

Principal Investigator

Start Date

March 3, 2007

End Date

December 31, 2007

Partner Organizations

Agriculture and Food Agency, COA

Keywords

冷凍截切

鳳梨

芒果

二氧化氯

真空穿透技術

refrigerated fresh-cut

pineapple

mango

chlorine dioxide

vacuum penetration technique