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College of Bioresources and Agriculture / 生物資源暨農學院
Food Science and Technology / 食品科技研究所
Introduction to the Special Issue: Dietary Natural Compounds
Details
Introduction to the Special Issue: Dietary Natural Compounds
Journal
Journal of Food and Drug Analysis
Journal Volume
25
Journal Issue
1
Pages
1-2
Date Issued
2017
Author(s)
MIN-HSIUNG PAN
DOI
10.1016/j.jfda.2016.12.004
URI
http://www.scopus.com/inward/record.url?eid=2-s2.0-85009236668&partnerID=MN8TOARS
http://scholars.lib.ntu.edu.tw/handle/123456789/402428
Type
journal article
File(s)
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Name
PIIS102194981630196X.pdf
Size
114 KB
Format
Adobe PDF
Checksum
(MD5):3ee47ee2d08caf49b04458a5a4cf02a3
