Wild bitter gourd protects against alcoholic fatty liver in mice by attenuating oxidative stress and inflammatory responses

Journal

Food and Function

Journal Volume

5

Journal Issue

5

Pages

1027-1037

Date Issued

2014

Author(s)

Tseng H.-C.

Liu C.-T.

Huang C.-J.

Chyuan J.-H.

DOI

10.1039/c3fo60449g

URI

https://www.scopus.com/inward/record.uri?eid=2-s2.0-84899528730&doi=10.1039%2fc3fo60449g&partnerID=40&md5=112d97c72e59c2dcd480c62e878f4ddf

https://scholars.lib.ntu.edu.tw/handle/123456789/481729

Publisher

Royal Society of Chemistry

Type

journal article