Improving the anaerobic respiration of persimmons (Diospyros kaki L.) caused by modified atmosphere packaging through pulsed electric fields: A sustainable technology for extending shelf-life of packaged-fruits
Journal
Future Foods
Journal Volume
11
Start Page
100534
ISSN
2666-8335
Date Issued
2025-06
Author(s)
Chao-Kai Chang
Sheng-Hung Lin
Wei-Lun Zhu
Sheng-Yen Tsai
Prakoso Adi
Shella Permatasari Santoso
Chang-Wei Hsieh
Publisher
Elsevier BV
Type
journal article