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  4. Anti-adipogenic activities of pheophorbide a and pyropheophorbide a isolated from wild bitter gourd (Momordica charantia L. var. abbreviata Seringe) in vitro
 
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Anti-adipogenic activities of pheophorbide a and pyropheophorbide a isolated from wild bitter gourd (Momordica charantia L. var. abbreviata Seringe) in vitro

Journal
Journal of the Science of Food and Agriculture
Date Issued
2022
Author(s)
Liu Y.-H
Lu Y.-L
Chang Y.-C
Chyuan J.-H
TZONG-HUEI LEE  
Hou W.-C.
DOI
10.1002/jsfa.12044
URI
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85132076009&doi=10.1002%2fjsfa.12044&partnerID=40&md5=8f68603c32d632722f32034339ac96e0
https://scholars.lib.ntu.edu.tw/handle/123456789/625712
Abstract
BACKGROUND: The wild bitter gourd (WBG) is a commonly consumed vegetable in Asia that has antioxidant and hypoglycemic properties. The present study aimed to investigate the anti-adipogenic activities of isolated compounds from WBG on 8-day differentiated cultures of 3 T3-L1 adipocytes that were then stained with Oil Red O (ORO) or diamidino-2-phenylindole (DAPI). RESULTS: ORO stains of the methanol extracts of de-seeded HM86 cultivar of WBG (WBG-M) and the ethyl acetate fractions (WBG-M-EA) showed anti-adipogenic activities against differentiated adipocytes. Two chlorophyll-degraded compounds, pheophorbide a (1) and pyropheophorbide a (2), were isolated from WBG-M-EA. Treatments with 1 (5, 10, and 20 μmol L−1) and 2 (2.5, 5, and 10 μmol L−1) showed dose-dependent reductions in lipid accumulations and reduced nuclear DAPI stains in differentiated 3 T3-L1 adipocytes. The concentrations for 50% inhibition against lipid accumulations of 1 and 2, respectively, were 16.05 and 7.04 μmol L−1. Treatments with 1 and 2 showed enhanced lactate dehydrogenase release in the first 4-day cell mitotic clonal expansions during the differentiating cultural processes, although the effect was less on the non-differentiating cultural processes. Thus, 1 and 2 were more toxic to differentiating adipocytes than to non-differentiated pre-adipocytes, which partly resulted in anti-adipogenic activities with lowered lipid accumulations. CONCLUSION: Both 1 and 2 showed anti-adipogenic activities in cell models. These chlorophyll-degraded compounds commonly exist in several vegetables during storage or edible seaweeds, which will provide resources for further investigations aiming to test anti-obesity in animal studies. © 2022 Society of Chemical Industry. © 2022 Society of Chemical Industry.
Subjects
adipocytes; anti-adipogenic activity; differentiation; lactate dehydrogenase; wild bitter gourd (WBG)
SDGs

[SDGs]SDG3

Type
journal article

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