PH-Dependence and Heat Stability of Pectinesterase and Cellulase Extracted from Wax Gourd
Resource
Journal of Food Science, v.19 n.4, p.459-465
Journal
Journal of Food Science
Journal Volume
v.19 n.4
Pages
459-465
Date Issued
1993
Date
1993
Author(s)
Wu, James Swi-Bea
Type
journal article