Characteristics of neonicotinoid and metabolite residues in Taiwanese tea leaves

Journal

Journal of the Science of Food and Agriculture

Journal Volume

102

Journal Issue

1

Pages

341-349

Date Issued

2022

Author(s)

Yuan T.-H.

Yu M.-T.

Ikenaka Y.

Chen Y.-H.

Nakayama S.F.

CHANG-CHUAN CHAN

DOI

10.1002/jsfa.11363

URI

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85108273376&doi=10.1002%2fjsfa.11363&partnerID=40&md5=35206166254497244abe4396a8a2c67e

https://scholars.lib.ntu.edu.tw/handle/123456789/601768

SDGs

[SDGs]SDG3

[SDGs]SDG9

[SDGs]SDG15

Publisher

John Wiley and Sons Ltd

Type

journal article