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  4. Addressing nitrogenous gases from croplands toward low-emission agriculture
 
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Addressing nitrogenous gases from croplands toward low-emission agriculture

Journal
npj Climate and Atmospheric Science
Journal Volume
5
Journal Issue
1
Date Issued
2022-12-01
Author(s)
SHU-YUAN PAN  
He, Kung Hui
Lin, Kuan Ting
CHIHHAO FAN  
Chang, Chang Tang
DOI
10.1038/s41612-022-00265-3
URI
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85131122669&doi=10.1038%2fs41612-022-00265-3&partnerID=40&md5=dd49cb3365ad434b12f2b6a51a5666b3
https://scholars.lib.ntu.edu.tw/handle/123456789/633388
URL
https://api.elsevier.com/content/abstract/scopus_id/85131122669
Abstract
The use of nitrogen fertilizers in agriculture produces significant quantities of nitrogenous gases including ammonia, nitric oxide, and nitrous oxide. Through better farmland management practices, the emission of nitrogenous gases can be reduced while realizing clean water environment and climate-smart agriculture. In this article, we first provided an overview of the international movements on reducing nitrogenous gas emissions from farmlands. Then, we summarized the effect of agricultural management practices on nitrogen use efficiency for various crops, and evaluated their effect on nitrogenous gas emissions. The results indicated the importance of implementing site-specific sustainable management practices to enhance nitrogen use efficiency, and thus mitigate nitrogenous gas emissions. We also addressed the impact of agricultural activities on cropland nitrogen cycles, and highlighted the need to perform systematic trade-off evaluations with a well-defined scope to maximize environmental benefits and maintain ecosystem services. Lastly, we proposed three priority directions by moving toward a low-emission agriculture.
SDGs

[SDGs]SDG2

[SDGs]SDG13

Type
other

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