Effect of Vacuum Frying on the Oxidative Stability of Oils

Resource

Journal of the American Oil Chemists' Society, 75(10), 1393-1398

Journal

Journal of the American Oil Chemists' Society

Journal Volume

75

Journal Issue

10

Pages

1393-1398

Date Issued

1998

Date

1998

Author(s)

Shyu, Shyi-Liang

Hau, Lung-Bin

Hwang, Lucy Sun

URI

Type

journal article

File(s)

Name

38.pdf

Size

23.4 KB

Format

Adobe PDF

Checksum

(MD5):a62b8d6c872c0e60ceb7f31c4ec9022f