The enzymatic activity of starch phosphorylase from sweet potato is enhanced by proteolytic modification

Journal

FASEB Journal

Journal Volume

11

Journal Issue

9

Date Issued

1997

Author(s)

Juang, R.-H.

Chang, S.-C.

Chen, H.-M.

SHIH-CHUNG CHANG

URI

http://www.scopus.com/inward/record.url?eid=2-s2.0-33750127014&partnerID=MN8TOARS

http://scholars.lib.ntu.edu.tw/handle/123456789/329094

Type

journal article