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College of Bioresources and Agriculture / 生物資源暨農學院
Food Science and Technology / 食品科技研究所
不同品種甘藷之澱粉理化特性和澱粉?坌〝吨坐騆?
Details
不同品種甘藷之澱粉理化特性和澱粉?坌〝吨坐騆?
Resource
食品科學, v.15 n.1, p.1-11
Journal
食品科學
Journal Volume
v.15 n.1
Pages
1-11
Date Issued
1987
Date
1987
Author(s)
江文章
陳克廉
URI
http://ntur.lib.ntu.edu.tw//handle/246246/113553
Type
journal article
