A Comparison of the Effects of Various Purification Treatments on the Oxidative Stability of Squid Visceral Oil

Resource

Journal of the American Oil Chemists' Society, 79(5), 489-494

Journal

Journal of the American Oil Chemists' Society

Journal Volume

79

Journal Issue

5

Pages

489-494

Date Issued

2002

Date

2002

Author(s)

Lin, Chih-Cheng

Hwang, Lucy Sun

URI

Type

journal article

File(s)

Name

55.pdf

Size

23.4 KB

Format

Adobe PDF

Checksum

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