Color quality of rose liqueur

Resource

Journal of Food Quality, 30(2), 202-217

Journal

Journal of Food Quality

Pages

202-217

Date Issued

2007

Date

2007

Author(s)

Shen, Szu-Chuan

Tseng, Kuo-Chan

Chao, Feng-Ting

Wu, James Swi-Bea

DOI

URI

Type

journal article

File(s)

Name

06.pdf

Size

23.43 KB

Format

Adobe PDF

Checksum

(MD5):ad5ef75bedb4c385290dd4f6188e6807